Clear, topaz colour with golden green highlights. Exuberant, complex and characteristic Madeira bouquet, with dried fruits, wood and spices. A very long and fresh finish revealing a perfect balance between richness and sweetness with persistent spices.
This wine should be stored upright in a dark room with constant temperature, ideally no higher than 16ºC. As the wine is completely stabilized, it is recommended to pull the cork at least 1 day before enjoying this wine and will keep for several months after opening. Decanting will help remove any deposit that may have occurred in bottle over time. A wine that should be enjoyed in the good company of friends, served not higher than 17ºC. It has been bottled ready for drinking and will keep for several months after opening.
