Description
Tasting Notes
Topaz colour with golden reflections. Characteristic bouquet of Madeira with dried fruits, honey cake and oak. Sweet and full bodied. Long and luxurious aftertaste with notes of toffee.
SERVING & CELLARAGE
Blandy’s Colheita is fined and does not require decanting. It has been bottled when ready for drinking and will keep for several months after opening. It is a superb accompaniment to dried fruit, butter biscuits, praline, milk chocolate and honey cake.
- Colheitas
- 1992
- Rich
- Sold Out
