Description
Tasting Notes
Amber colour with golden reflections. Characteristic bouquet of Madeira with dried fruits, honey, vanilla and dark chocolate. Sweet and full bodied, with an oaky aftertaste.
SERVING & CELLARAGE
Blandy’s Colheita is fined and does not require decanting. It has been bottled when ready for drinking and will keep for several months after opening. It is a superb accompaniment to dried fruit, butter biscuits, praline, milk chocolate and honey cake.
- Colheitas
- 1990
- Rich
- Sold Out
