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Bual 1964

Description

Tasting Notes

Clear, golden brown colour with golden green reflections. Intense and complex characteristic bouquet of Madeira with notes of coffee, dried fruits, vanilla and dark chocolate. Full-bodied and medium sweet, with mellow fruit that provides a long and spicy aftertaste.

SERVING & CELLARAGE

This wine should be stored upright in a dark room with constant temperature, ideally no higher than 16ºC. As the wine is completely stabilized, it is recommended to pull the cork at least 2 day before enjoying this wine. Decanting will help remove any deposit that may have occurred in bottle over time.

Additional information

Wines

Frasqueiras

Sweetness

Medium Rich

Status

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